Explore Uttar Pradesh With Diffrent Taste
s Food Culture of Uttar Pradesh The cuisine of Uttar Pradesh is just as diverse as its geography. Ranging from simple every day fare to rich, elaborate banquets, the cuisine of Uttar Pradesh has absorbed and adapted a variety of cuisines to create an entire feast of wonderful dishes. Many of the Hindu communities are staunch vegetarians and they have created a vast variety of vegetarian dishes ranging from the all time favourite 'puri-aloo' or potatoes and fried wheat bread to savouries and divine desserts and sweetmeats. The Muslims, Kashmiris, Kayasthas and Christian communities cook up a storm of non-vegetarian dishes including a delectable selection of breads, kababs, curries and biryanis. The Muslim cuisine, of northern Uttar Pradesh is very different from the Mughlai food of Delhi. The Nawabs of Oudh were great gourmets and encouraged their master chefs to create new styles of cooking like the famous 'Dum Pukht' of Lucknow where the food is sea
